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View Poll Results: Broccoli: Aye or nay?

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  • Yay!

    27 72.97%
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    6 16.22%
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Thread: Broccoli: Aye or Nay?

  1. #31
    Registered User Themis's Avatar
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    Quote Originally Posted by Calidore View Post
    I can eat raw broccoli because it's pretty tasteless, but the smell and taste after it's been cooked or frozen are godawful.
    Why in the world would anyone eat raw broccoli?
    Sorry. I've just never heard of a recipe for that, or anyone doing that.

    As for broccoli in general: Yay!
    “I know that you believe you understand what you think I said, but I'm not sure you realize that what you heard is not what I meant.”- Robert McCloskey

  2. #32
    Two Gun Kid Idril's Avatar
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    Quote Originally Posted by qimissung View Post
    Idril, I just came here to say that I love roasted broccoli! Great minds think alike!
    Indeed, they must. The only way my son, Isaac, who has Crohn's Disease, can eat broccoli is if it's boiled to mush. He loves the stuff but his gut can't handle those fibrous vegies. And I couldn't even cover it in cheese because he can't have dairy either. It's so wonderful when I get the chance to eat broccoli that isn't mush.
    the luminous grass of the prairie hides
    feet lovely and still as sleeping doves,
    porcelain bones strong enough to carry a life,
    but weighty and unmovable
    As black Dakota hills.
    ~ Riesa

  3. #33
    All are at the crossroads qimissung's Avatar
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    I really don't mind it microwaved. But the roasted kind is so flavorful. Themis, raw broccoli is not bad when served along with some ranch dressing. Having said that, I rarely eat it that way.
    "The important thing is not to stop questioning. Curiosity has its' own reason for existing." ~ Albert Einstein
    "Remember, no matter where you go, there you are." Buckaroo Bonzai
    "Some people say I done alright for a girl." Melanie Safka

  4. #34
    Registered User Calidore's Avatar
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    Quote Originally Posted by Themis View Post
    Why in the world would anyone eat raw broccoli?
    Sorry. I've just never heard of a recipe for that, or anyone doing that.

    As for broccoli in general: Yay!
    Really? I see it in salads frequently. Myself, I just buy it and dunk the florets in salad dressing. Raw also guarantees the considerable nutrients stay intact. And in my case, it's also the only way I can stomach the stuff.
    You must be the change you wish to see in the world. -- Mahatma Gandhi

  5. #35
    Registered User billl's Avatar
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    I used to eat it raw quite often, because it was healthy, it was a vegetable, and it was easy. It takes time to eat it that way though--more than just a few dry florets can be tough to get down if one is in a rush.

    I never tried it raw while dipping it in dressing--sounds good, but that could kill the convenience. I guess with a squeeze-bottle, though...

  6. #36
    All are at the crossroads qimissung's Avatar
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    Ranch dressing is really great with raw broccoli, billl.
    "The important thing is not to stop questioning. Curiosity has its' own reason for existing." ~ Albert Einstein
    "Remember, no matter where you go, there you are." Buckaroo Bonzai
    "Some people say I done alright for a girl." Melanie Safka

  7. #37
    Internal nebulae TheFifthElement's Avatar
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    Quote Originally Posted by Themis View Post
    Why in the world would anyone eat raw broccoli?
    Sorry. I've just never heard of a recipe for that, or anyone doing that.

    As for broccoli in general: Yay!
    My daughter (at the age of 7!) introduced me to raw broccoli. I think she'd tried it at school. It's actually quite nice, but better, I think, if lightly steamed. I like it still crunchy.

    I've never tried it roasted; I'll have to give that a go.

    Big AYE from me on the broccoli front. I'm a fan.
    Want to know what I think about books? Check out https://biisbooks.wordpress.com/

  8. #38
    Clinging to Douvres rocks Gilliatt Gurgle's Avatar
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    Steamed with a dash of salt and several squirts of lemmon juice. Good.
    "Mongo only pawn in game of life" - Mongo

    http://www.youtube.com/watch?v=SKRma7PDW10

  9. #39
    A User, but Registered! tonywalt's Avatar
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    Broccoli florets can be roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving tops it off nicely.

  10. #40
    Registered User Themis's Avatar
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    Quote Originally Posted by TheFifthElement View Post
    My daughter (at the age of 7!) introduced me to raw broccoli. I think she'd tried it at school. It's actually quite nice, but better, I think, if lightly steamed. I like it still crunchy.
    Are you, by any chance, an American? Because then it might be an American ... thing.
    I checked with my friends and family and asked them about raw broccoli and every one of them gave me a look of such incredulous horror I don't dare mention it anymore.
    “I know that you believe you understand what you think I said, but I'm not sure you realize that what you heard is not what I meant.”- Robert McCloskey

  11. #41
    Two Gun Kid Idril's Avatar
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    Quote Originally Posted by Themis View Post
    Are you, by any chance, an American? Because then it might be an American ... thing.
    I checked with my friends and family and asked them about raw broccoli and every one of them gave me a look of such incredulous horror I don't dare mention it anymore.
    It's definitely a pretty common practice in the US to eat raw broccoli. You often see trays of raw carrots, broccoli, cauliflower, celery along with a bowl of ranch dressing for dipping. I really like it raw, it's very...leafy.
    the luminous grass of the prairie hides
    feet lovely and still as sleeping doves,
    porcelain bones strong enough to carry a life,
    but weighty and unmovable
    As black Dakota hills.
    ~ Riesa

  12. #42
    Registered User prendrelemick's Avatar
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    Daughter Number Two would not eat her broccoli untill we started calling them "little trees."
    ay up

  13. #43
    www.markbastable.co.uk
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    Daughter Number Two would not climb trees until we started calling them 'big broccolis'.

    Kids'll fall for anything.

    Can I trot out an old gag...?


    What's the difference between broccoli and bogies (boogers, for the Americans)?








    You can't get kids to eat broccoli.
    Last edited by MarkBastable; 06-15-2012 at 04:23 AM.

  14. #44
    Registered User prendrelemick's Avatar
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    ^ Ha! (Absolutely true)


    Parenting is all about subti'uge and manipulation.
    ay up

  15. #45
    Internal nebulae TheFifthElement's Avatar
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    Quote Originally Posted by Themis View Post
    Are you, by any chance, an American? Because then it might be an American ... thing.
    I checked with my friends and family and asked them about raw broccoli and every one of them gave me a look of such incredulous horror I don't dare mention it anymore.
    Nope, 100% British.

    Can't say I'd ever encountered eating raw broccoli until my daughter asked for it. She tried it, I think, at school. I think they have some scheme where the council will pay for fresh fruit and vegetables for the 7's and under (like the milk business) and the schools tend to interpret this quite widely, so my daughter has had all sorts of vegetables raw, and some unusual fruits too. Perhaps raw broccoli will become more common. It is surprisingly nice, though you couldn't eat a lot of it.

    Have you tried it? My advice, keep the florets small

    Quote Originally Posted by tonywalt View Post
    Broccoli florets can be roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving tops it off nicely.
    Sounds delicious how long do you roast it for?
    Last edited by TheFifthElement; 06-15-2012 at 05:08 AM.
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