I find it rather saddening that most who post regarding this book view it as "gross" or "boring". In stating so they have completely missed the point. At the time of it's publication both food safety standards and safe working conditions were in a deplorable state. One post said that Sinclair's work was better left to reporters, but these were precisely the type of stories that reporters would not tell. This was due to the fact that the newspapers were owned by the same industrial magnates who did not wish to be forced to implement rational standards on thier industries. Muckrakers like Sinclair exposed the wickedness of the industrial machine and led to reform at great personal risk to themselves. We all owe them a debt of gratitude for our safe food and safe working conditions.


Reply With Quote
