Egg sandwiches, salad, kalamta olives.
Printable View
Egg sandwiches, salad, kalamta olives.
Beef dip and poutine.
Vegetarian spaghetti! Yummm.
Pan-seared fish, rice, salad.
Roasted chicken, challah, broccoli. . .
What is challah?Quote:
Originally Posted by The Comedian
We are having pasta with bolognese.
I think I want Chicken Parmesan.
A Jewish bread usually served on Shabbat (Friday evening). Here's what one looks like:Quote:
Originally Posted by Scheherazade
http://www.jewishrecipes.org/jewish-...ah-bread-L.jpg
Thanks for the reply! :)Quote:
Originally Posted by The Comedian
How is it different from the regular bread?
Tonight: Pasta with bolognese followed by fruit.
Well some people call it "egg bread" because you use a lot of eggs and yolks to make it. You can sort of tell by the picture as both outer crust and interior are yellowish. It's sweetish (but not sweet). And it makes the best French toast you'll ever eat. (You guys may call French toast something else over there; I can't remember).Quote:
Originally Posted by Scheherazade
Revived by popular demand! ;)
Jacket potato with beef and cheese (making use of left over bolognese).
Lamb chops with anchovy butter, wild rice, snap peas
We have a coffee shop franchise here that sells a potato skin trio, which is basically three half-potatoes, filled with Bolognese, cheese and bacon bits and guacamole and sour cream. Absolutely delicious and so obviously my favourite whenever I go there. :)Quote:
Originally Posted by Scheherazade
I absolutely love guacamole and sour cream! Never made it at home, though... Something to try!Quote:
Originally Posted by TurquoiseSunset
Now, who has a good guacamole recipe?
:D
Breakfast for dinner: sausage, eggs, Challah, fresh salsa