Don't be surprised on Tuesday night. :devil: Hope you have a good espresso to go with the cheesecake. :biggrinjester:Quote:
Originally Posted by Maryd.
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Don't be surprised on Tuesday night. :devil: Hope you have a good espresso to go with the cheesecake. :biggrinjester:Quote:
Originally Posted by Maryd.
Ha! Can't you hear it purculating...:smilielol5::smilielol5::smilielol5:
Good night Mary. This was fun. Still I'll bet you'll be wondering come Tuesday night, especially if the doorbell rings. :lol:Quote:
Originally Posted by Maryd.
Hahahahaha... Night...
Woo hoo!Quote:
Originally Posted by Maryd.
Yay, now Virgil and Beautiful will be coming for cake and coffee, any other takers... Hahaha.
Tonight I'm making a special dinner for Kilted as its his birthday (and his second day in a job! woohoo!)
So the menu is
Starter- mini puff pastry tarts
Main- Thai Green Curry and Singapore Noodles
Desert- Bluberry and chocolate drop Greek style yogart compote, topped with English honey butter biscuits and whipped cream
only problem is i've not used pastry for years. :(
Pork with jerk seasoning, peppers, mushrooms, dirty rice. For afters, a selection of cheese and crackers--washed down by a couple of bottle of red.
vegetable-and-ravioli soup :)
Lasagna and mixed salad.
Chicken Provencal Stew
i plan on eating apple cider and chicken noodle soup ^-^
chilli con carne, fresh chopped scallions, shredded Vermont cheddar, a couple of Pabst. . .
Salmon Tagatelle.
Burgundy Beef soup, home-made baguette, spinach. . . couple of Pabst for appetizers (for me) and Capri-suns for the chill'un.