Tonights dinner was fresh cod with peas and mash potatoes.
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Tonights dinner was fresh cod with peas and mash potatoes.
Homemade lentil soup with fresh bread to be followed by melon and watermelon.
I still cannot make bread at home :-/ It tastes like dough no matter which recipe I try so it will have to come from the shop.
Gruyere (sp?) quorn escalope with potatoes.
Oooh....cod with mashed potatoes. Sounds good. :nod: I could do without the peas, though. :sick: I get chills thinking about them.Quote:
Originally Posted by Niamh
I don't know yet. It is almost 6:30 already. I suppose I could come up with something. Tomato soup sounds good. But then so does chicken parmagiana. I think that I may just have the latter. :) It really doesn't matter which one I choose because I'll end up with heartburn either way. :rolleyes: Oh, the sacrifices I make for good food! :D
Hmm, rice and vegetable wok. In my sexy new red Wok. :)
Oh, I might make this tomorrow night. Love fish and mash.Quote:
Originally Posted by Niamh
As for tonight, I need something easy because I created too much work for myself at home. We might have jacket potatoes and chilli...
Pasta served with vegetarian meatballs and vegetables cooked in sauce.
Followed by watermelon and melon balls.
Hotdog with salad. Strawberries for dessert
palak-dal and roti... :D
and maybe matar-paneer, if not tonight then i'll make it tomorrow...
Had enchilladas and salad (and olives with feta cheese - just because I cannot resist them).
Pasta salad with all vegetables available at home (sweetcorn, carrots, peppers, lettuce, cucumber) topped with grated hallumi cheese (might add a dash of balsamic vinegar as well).
Soup, and fresh garlic bread. :) mm
Hamburgers on the Grill
palak (spinach) kabab...
Pasta with meatballs and vegetables in tomato sauce.
Followed by mint tea and red grapes.
Wifey is making prok chops and sauted string beans. I'm late for dinner as I type. :D
What are prok chops and how do you saut string beans?Quote:
Originally Posted by Virgil
Are those American delicacies?
:D
tonight i had mushroom ravioli in a white sauce.
:lol: I meant pork chops and sauted string beans (actually it turned to be asparagus; they looked like string beans when I passed by the oven). Smart aleck. ;) I was late and being called and I was rushing.Quote:
Originally Posted by Scheherazade
Oh that sounds delicious. I don't usually care for white souces but with mushroom ravioli I think it would go great. :)Quote:
Originally Posted by Niamh
And portk chops are...Quote:
Originally Posted by Virgil
:D
Hey, you edited! Lucky for me, I captured it in the quotes! :p
:lol: You got to that before I edited. What were you waiting for me? :DQuote:
Originally Posted by Scheherazade
I had potatoes and onions with cream ( there is a debate on going in my house as to what exactly these are called we have always just called them mama's potatoes) with stilton added , brochli, carrots, beans, pickled beetroot, fish and home made lemonade.
Celebratory food! :D
What do you use to make vegetarian meatballs?Quote:
Originally Posted by Scheherazade
I have this recipe for yummy rice and meatballs with creamy sauce. I'd like for my grandmother to try it, but she's vegetarian.
My meatball recipe is pretty simple: 1lb ground beef, 1 cup chopped onions, 3 cups rice krispies, salt & pepper mixed all together.
Any suggestions on how to alter it so it's more animal friendly? I've never seen fake ground beef...
And for anyone interested in the rest of the recipe (its quite simple)
Mix all afore mentioned ingredients and roll into balls about 1 1/2". Brown in a pan over a bit of cooking oil. Remove from heat, drain grease from pan. If the meatballs are too greasy, you may want to pat them with a papertowel. Put 1 cup milk and one can of cream of chicken soup (or cream of mushroom but I prefer the chicken) in the pan. Bring to a boil. Reduce heat, add meatballs and cover. Let them cook for about 15 minutes. Turn meatballs halfway through for flavoring. Serve meatballs and sauce over rice (I like Jasmine rice best)
I'm always interested in trying out new (simple and tasty) recipes if any of you wouldn't mind sharing :)
http://images.google.co.uk/imgres?im...a%3DN%26um%3D1Quote:
Originally Posted by Stargazer86
Tonight's menu is a mix of different cuisines: Lentil soup, lasagna, pasta with chili con carne, cheese topped nachos, dips (salad, guacamole, sourcream with chive), green salad and fruit salad (strawberries, pineapple and grapes) with cream. Probably there will be wine for those who prefer it.
Of course it all depends on someone spending sometime in the kitchen to make them!
;)
I'm buying sushi!
Miso soup, veggie tempura, deep fried Philedelphia rolls (omg these are amazing), California rolls, Unagi, Egg, and tuna yum yum
I wish I knew how to make veggie tempura though :( anyone know how?
Tonight we has rice noodle stir fry with beef, mushroom, carrots and soy sauce.
Afterwards, melon and watermelon slices.
KFC! I know, eh? Disgusting but oh so yummy.
*shudders*Quote:
Originally Posted by Cassandra-lee
I am not a chicken fan anyway but KFC... All that deep fried skin...
*shudders again*
crab cakes, steamed bean & carrot medley. Big glass of milk
tonights dinner is niamhie burgers and savoury rice. (easy on the crushed chillis this time of course! :D )
I'm thinking of what to get for lunch... this sounds like a good idea! :D popcorn chicken, chips and gravy... ummmm.Quote:
Originally Posted by Cassandra-lee
Pasta with some kind of tomato sauce, I think. And mixed salad. Probably some grapes afterwards.
Risotto with prawns and saffron.
big salad with grilled southwestern chicken breast and homemade bread.
Yummm... never thought of saffron in Risotto... i ususally add paprika. Must get some and try.Quote:
Originally Posted by vheissu
Talking of prawns... Over the weekend, I had dinner out and tried prawn skewers. They were delicious (and very spicy). Does anyone have a recipe for this?
WW pizza with lots of salad and fruit.
leftover beef & italian sausage pasta
Butter roasted salmon with rice, and a fresh green salad with olive oil and balsamico. And then home baked cake for desert
whole wheat pasta, turkey meatballs and salad
fish: covered in flour, then in egg, then in cornmeal and fried in vegetable oil.
Homemade tarter sauce (mayonaise, pickles, pickle juice, lemon juice, onions, horseradish)
Steamed rice
Strawberry zinfendale
homemade banana cream pie.