homemade feta and olive dip on corn bread
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homemade feta and olive dip on corn bread
Right now I am eating a packet of Twiglets and drinking an outrageously overpriced red wine from the Languedoc region of France. It is called La Sauvageonne les Ruffes 2008. I bought it because I like to try wines from outside the more established regions such as Bordeaux and Burgundy. It is very good despite the price.
A salami sandwich and kool aid, 2010 vintage.
Nothing. I've gained a few pounds this passed month (missed too many gym workouts) and have given up my nightly snack. At least for now. :D
Tonight I'm eating a small salad with a bottle of Soave from le Collezioni of Pasqua. Not bad at £6.39p a bottle. I have just finished the salad and will complete my meal with a packet of smoky bacon crisps a packet of salt and vinegar crisps and a pack of roasted salted cashew nuts.
We do lead exciting lives, don't we?
Strawberry yogurt popsicle
Baked BBQ chicken and buttered peas (on the stove right now), all over white rice and a nice cup o' ice water, which I will eat while watching either Jeremy Brett solve a mystery I will very likely have read already or "Pierrot Le Fou". Which do you think would go better with my meal?
That sounds real good!Quote:
Originally Posted by oshima
I couldn't recommend either since I am not familiar with either.
I would have suggested either watching "The Waltons" or listening to Burl Ives.
As for me, I consumed my hotel's happy hour meal of "Buffalo Wings" catered from Hooters, along with fresh veggies and a glass of Merlot.
.
I have just finished eating some raw cashews and japanese crackers with two tins of strong lager beer. I have another tin of medium strong beer waiting and am just deciding whether to open it or not. Maybe I should go back on the whisky again instead of drinking so much beer.
A glass of red wine. :wink5:
Chocolate cupcake with pink frosting! (supporting the cure.)
This is a little belated as I have just finished all edible and drinkable substances. However. for the record, I have just eaten a plate of Thai noodles accompanied by a bottle of Brise de France, vin de pays D'oc Cabernet Sauvignon 2008. I wouldn't have had it any other way.
a sweet tart
A tepid cup of tea.
Currently I am eating some savoury biscuits with duck a l'orange pâté and drinking Carlsberg Export Lager.