It was good...want some?Quote:
Originally Posted by Haunted
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It was good...want some?Quote:
Originally Posted by Haunted
http://www.stoneridgemarket.com/images/home/brats.jpg
Chicken fajitas with green salad.
I don't like chicken :-/
Spicy chicken and roasted vegetable couscous
Just spend the last couple of hours making a Quiche Lorraine.
My oh my, someone's feeling industrious tonight.Quote:
Originally Posted by DanielBenoit
I love quiche though.
Rice, beef korma, chicken kebab, yoghurt and salad.
Followed by red grapes.
I've got mushrooms, i got rice, i got stock... Mushroom risotto it it!
Spagetti and meatballs with spicy tomato and veg sauce served with green salad on a bed of rocket.... Ive eat too much already but mmmmm it was so good I might have to have more!
I just went all out and nuked a chicken korma, just couldnt be bothered tonight - though I fancied tacos!
Grilling out...
There will be BBQ Chicken, baked potatoes, bratwurst, hot dogs...and whatever else we can think to put on the grill...
Taco salad, Pabst (for moi), Easter candy.
Ramen noodles, hmm oriental or garlic herb flavored...decisions decisions... Must love college life...
Although I love Ramen noodles, it doesn't seem that exciting...Quote:
Originally Posted by stephofthenight
Come on over for a BBQ...
Dear professor,
For the sake of eating something besides ramen I am driving to Pa tonight Will miss your class. Please exscuse this absence and do not fail me. It was an EMERGENCY!!!
I think they will go for it? Ramen are only exciting for the first half of the semester. And thank you for the offer Bien very sweet :D But My vegetarianess just wont have it.
I do hope you enjoy your dinner though :D
The other night I grilled a Banana....:banana:Quote:
Originally Posted by stephofthenight
...wow it was good...I can adapt to your culinary needs...
The best is a bannana honey peanutbutter chocolate samwich grilled. :D
Take your bread cover it in peanutbutter, add your sliced banana drizzle honey on top than cover other piece of bread in chocolate and grill. also yummy fried but the best is to take a syringe fill it with melted peanut butter/chocolate and inject a banana full with it and deep fry it with cinnamin and cornflakes around it.... omg... YUMMMY
oh and loving the bannana dancing becuase you grilled him lol :D how ironic
Spicey tuna and pasta salad with various vegetables thrown into the mixture (cleaned some kitchen cupboards today! :D)
Quote:
Originally Posted by BienvenuJDC
You should mash banana on to hot buttered homemade brown bread. its to die for yummy!
I added a few lentils and some crushed chillies...Quote:
Originally Posted by Niamh
Chicken Teriyaki...really need to use the vegetables before they go bad..
Cheeseburgers for dinner tonight. It is far to pretty out to not use the grill. I make my own patties though, so they have a little bit of rolled oats in them to hold in the moisture, a bit of BBQ sauce, and all my salt and seasonings inside. They really do turn out great:)
We're also having salad and melon since we need to eat up the produce I bought.
Have no idea what to make for dinner tonight... :-/
How about:
Antipasti: "La Caprese"
L'Insalate: 'Di Rucola"
Soup: "Il Caliucco"
La Pasta: "Gli Gnocchi"
Main Dish: "L'Ossobuco"
Gee, I was thinking more in line of "jacket potato with cheese or tuna?"Quote:
Originally Posted by MANICHAEAN
*Note to herself: Never invite MANICHAEAN over for dinner!*
Something simple that a 3 y/o and 6 y/o will eat before going to the library...
Any ideas?
Steph...I tried the PB.Banana.honey.chocolate grilled sandwich, and it was really awesome!!!
I normally do pasta in that case :)Quote:
Originally Posted by BienvenuJDC
My kids are the same age and they really love chicken alfredo.
I boil my water while I cook some chicken tenderloins in a pan on the stove or under the broiler. Salt and pepper is enough seasoning, and I use olive oil to keep them from sticking.
I add pasta to the boiling water, and add in some sort of green vegetable for the last 2 minutes or so. Broccoli is always one they like, but I've made it with peas, green beans, carrots, or just about whatever suits my fancy.
Then all you have to do is drain, chop the chicken into bite sized pieces and add both the chicken and warmed alfredo sauce to the pan. I normally serve it with a little bit of bread, or maybe a salad. When I just want it served and eaten quickly though, it's just the bowl of noodles, and it is still a complete meal.
Having leftover Lasagne, but watching Heston's feast and wishing I'd got an invite!
extra bean and veg chili ( defrosted and reheated I cooked a month or so ago) pitts bread and celery... then I ruined it by eating a pack of pringles *Sigh*
Tonight i didnt cook... i went out for dinner in between viewings with my aunt. :) I had carrot and courgette filo bake with pine nuts, cashew nuts and the most beautiful baby potatoes i've had in a long time!
Pasta bolognese with mixed salad.
Cornflake and soybean seeds
Fresh caught catfish (and whatever else we pull in from the lake today) and likely chicken to round it all out. I think we're going to grill, so to go with it maybe roasted carrots and salad.
Had two coloured rice, beef korma, some kind of chicken kebab and tomato salad.
Nothing...should I even bother?
I don't really know yet. It's cold and rainy out at the moment so something hearty sounds good. Any good ideas?
Nothing, unfortunately.
Was hoping for some Sushi but plans did not pan out and ended up having a "put-whatever-I-have-got-at-home" sandwich.
I didn't like it a bit :-/
Nothing for me tonight. I think I'll just slice up a mango and enjoy a glass of wine. It's been one of those days, and I just don't really feel like eating anything.
I made Cheddar Broccoli rice
Moose burgers and maple baked beans.
I'm intrigued. Recipe by any chance?Quote:
Originally Posted by papayahed
Yes! One package of Cheddar Broccoli mix and 2 cup of water then boil until done. :blush:Quote:
Originally Posted by Scheherazade