Could I Be a 2/3s Vegetarian?
by , 10-16-2009 at 11:49 AM (1434 Views)
So I'm thinking about going 2/3s vegetarian. Here's my my thirds break down:
First Third: breakfast = all veggie
This should be easy enough to accomplish as, mostly, I do this anyway. A simple slice of toast and peanut butter. An English muffin with cream cheese. . . . . no problem.
Second Third: lunch = all veggie
Lunch poses more of a problem than breakfast, especially on the weekends when I eat lunch with my family (wife and two young daughters [ages 2 & 5]). But I'm thinkin' that veggie burgers might be the way to go here.
Third Third: dinner = meat & taters
Dinner is our family meal and one where I want to fully participate in all aspects of it. It's also the meal where my wife and I want make sure that we present a balanced meal to our kids that, more or less, represents all the major food groups.
So why this diet? Honestly, it's mostly playful adventure. I don't mind eating meat at all. Hell, I hunt deer, birds, and in a former life, elk.
Mostly I like to see if I can will myself to do certain things that would be otherwise difficult. And I have a corresponding desire to simplify & converse in both the big environmental picture and in small day-to-day goings on of my life.
ASIDE: Is fish "meat"? I know in the Jewish tradition fish is parve (non-meat, non-dairy).



