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That's got nothing to do with apples, fermented or otherwise, p-mick, it's because you are oop there in Yorkshire - leave the strong stuff to the natives, the West Countrymen.
(Well that's what my Dorset-born husband would have said.... kasie runs for cover......)
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Registered User
Scrumpi. Such a nice name.
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Our wee Olympic swimmer
Limajean, I do think it could be insecticide that is causing your headaches. I recently watched on Hulu a great documentary on "The Future of Food"...it was quite alarming just how much they use pesticides and other toxic ingredients on our crops. They said now in the US most apples are not grown here but come from China. I was really surprised to hear that. You should watch that documentary. It's quite interesting.
I would probably suggest what others here did...be sure and peel the apple. I used to be big on eating the skins of all veggies and fruits but now I am quite leary. The toxic junk they spray them with is truly disgusting and compromises our health.
"It's so mysterious, the land of tears."
Chapter 7,
The Little Prince ~ Antoine de Saint-Exupéry
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This has happened to me too. Within 24 hours of eating an apple, I will get a lighting jolts thru my head. This needs to be researched.
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Original Poster
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