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Neely

It's what the Consumer Demands

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The devastating effect that supermarkets have had (and are having) on this country (and no doubt others) is plain to see. Take a little walk around pretty much any residential area and the only shops you are likely to find are fast food places, off-licenses and ones that are all bordered-up and covered in graffiti. This is not new news of course, it has been happening for ages, yet this to me is still awful. It is always painful for me to walk around my local area and to see it every day, what’s more, it is worse to be forced to shop in the very places which have caused it – the supermarkets.

When I shop at the supermarkets I refuse to eat plastic fruit, shipped out of season from half-way around the world. I just don’t do it. I totally refuse to eat junk food (which makes up about 90% of most stores anyway) and I can’t even look at caged eggs (or the caged eggs which other people are buying) without feeling both sick and angry. I cook from scratch and bake my own bread. I always seek out organic produce where possible and only buy the top quality free range meats. If I can’t get free range chicken I don’t buy it (my local Tesco doesn’t do free range chicken – it is probably “not in the consumers’ best interest”). However I can’t do the same all the time for veg and am angered to have to settle for bags of value carrots or chemically sprayed veg.

Naturally I seek alternatives. I shop at the local market every week or so and buy from farm shops or hunt out the farmers’ markets when I can, but these are just too infrequent. We are talking about once a month markets – this is just not enough to side-step the supermarkets and to provide a do-able alternative. I keep reading that approximately one farmer goes out of business every day and at the same time a new supermarket opens - the future is not looking good then.

Next year I am going to be growing as much as I possibly can, claiming all the available space I have with pots, barrels and old two litre plastic bottles - which I plan to hang around the shed and fence and grow real strawberries in. I intend to flood the windowsills with even more herbs than I have at present and basically do everything I can to add up the short comings. This will make a difference I am sure, along with continued bread making, but it will still not be enough to avoid the supermarket food altogether I expect, unless there is some radical farmers’ market revolution and greater public demand for them!

I’m not saying that you can’t get some decent stuff in the supermarkets, you can sometimes, but it is getting increasingly difficult, if not impossible, to get fresh local produce. Supermarkets do not want the hassle of dealing with lots of small farmers and instead prefer larger suppliers. I also keep on reading about how badly farmers are treated at the hands of the powerful supermarkets who constantly force the price down and back-track on pre-arranged targets and do just about anything to squeeze price and increase profit margins. Also I’m sick of reading the old manta “it is what the consumer demands” in relation to just about any shoddy supermarket decision, be it plastic fruit, salad bags pumped with chemicals (Jesus salad bags anyway?) tasteless, force fed tomatoes shipped in from Morocco – no it is not what the consumer demands. Hands up the parent who wants to feed their children with tasteless, chemically pumped veg and mechanically recovered meat? This is cancer food. This might sound too strong or alarmist but it is true, seek out the facts if don't believe me.

Anyway, I am prepared to pay a lot more for decent, local produce over junk and I am sure that I am not alone. What’s more, I don’t care if the parsnips are an odd shape, the apples are below supermarket regulation size or if the tomatoes don’t bounce when you drop them. I just want to be able to buy decent, local food. It’s what this consumer demands anyway.

Edit: err, it was suggested to me by another source to get home delivery direct from a farm or similar organic supplier. A quick online search soon found a couple of local suppliers matching this description. It seems that they do free delivery on a range of excellent local organic produce - success! Here is a good link to check if you have one in your area too:
http://www.farmshop.uk.com/

Edit: I have now posted another blog to counter some of the points raised by this one. Thank you.

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Updated 12-27-2010 at 04:05 PM by Neely

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Comments

  1. qimissung's Avatar
    I shop at Wal-Mart mainly because I can't afford to shop elsewhere. The vegetables there are really terrible.
  2. mtpspur's Avatar
    You both would be horrified at what I live on but I have taste buds that are merciless taskmasters.
  3. Buh4Bee's Avatar
    Good blog entry Neeley. I can't agree more! I think part of the problem is that working people don't have enough time to "gather" or grow good food. A person working full time, and raising a family has limited time, so the supermarket is the best option. I try to avoid produce that is not in season. I think until the world model for food distribution changes things will continue to continue on the same path.
  4. qimissung's Avatar
    Quote Originally Posted by mtpspur
    You both would be horrified at what I live on but I have taste buds that are merciless taskmasters.
    Lol, bar none, the best excuse I've ever heard! Chocolate, I hear and obey!
  5. Neely's Avatar
    Thanks for reading and posting I appreciate it.

    Ah, time and money, two out of three of the most common myths/reasons (excuses?) for bad food. I will address these points at greater length with an edit at a later stage certainly and hope that I manage to convince you to dispel these evil skeletons for good.

    All I will say for now is that good, wholesome food, need not be either expensive or time consuming (or difficult that's the third) because it doesn't have to be like that at all, no way.

    I am convinced that you can make good, healthy and honest food and drink at the heart of what you do no matter how busy or inexperienced you are and what's more, it doesn't have to be expensive - actually you can even save money!

    All it takes is the desire and drive to demand better for yourself and those around you.

    I'm utterly convinced that good food will not only make you healthier and potentially save you money; it will also make you happier too, every day.
    Updated 12-25-2010 at 05:45 PM by Neely
  6. Buh4Bee's Avatar
    Well, I guess we could agree to disagree.
  7. Neely's Avatar
    I have now posted another blog to address some of the issues raised by this first post. Thank you.
  8. Dark Muse's Avatar
    In addition, better, more healthy and local food is also better for the enviroment.
  9. Neely's Avatar
    In addition, better, more healthy and local food is also better for the enviroment.
    Absolutely. It functions on every level of common sense going.

    I have just been reading about one particular journey which is beyond belief (probably put in to outrage but still). It involves a plastic tray of veg: carrots, asparagus shoots and a single chive stem in a plastic tray. All of these are flown out from England to Kenya. Here they are tied together in a decorative fashion by Kenyan women working day and night and then flown back. Total trip 8,500 miles. Oh an the name of the supplier, "Homegrown" sold in Marks and Spencer's for £2.99.

    Or what about this one. In 2004 Britain imported over 60,000 tonnes of poultry meat from the Netherlands while at the same time exporting 33,000 to the same country - the great food swap. This sort of thing goes on all the time - it is standard practice. Crazy.

    It is true that air miles is not the end of the matter as force growing fruit and veg out of season can create more waste than flying it in from elsewhere. However, if you stick to eating local food in season (preferably organic) you do away with all of this nonsense.
    Updated 12-26-2010 at 03:15 PM by Neely
  10. Dark Muse's Avatar
    In the US most cities will have a Farmers Market once a week. Where you can buy fresh loacal produce directly from the people who grow it. At least in my state pretty much every city will have thier own Farmers Market, and I know they do have them in other states as well.